FreshCart Blog

  • Garlic Cream Bucatini with Peas and Asparagus

    Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc ac erat ut neque bibendum egestas sed quis justo. Integer non rhoncus diam. Nullam eget dapibus lectus, vitae condimentum sem.

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  • Mint root

    Botanical name: Mentha piperita L Other name: Pudina, mankind, mint Mint, being a spreading species with expansive roots, requires ample space for its growth. Therefore, it is essential to plant mint cuttings in a container. Opt for a pot that is approximately 12 inches (30 cm) in height to provide sufficient room for the roots…

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  • Milk Thistle Seed

    Botanical name: Silybum marianum Other name: Blessed Milk thistle, Spotted thistle, St. Mary’s thistle, Marian thistle, Holy thistle, Variegated thistle For centuries, the seeds of milk thistle (Silybum marianum L. Gaert., family: Asteraceae) have been employed in herbal medicine, primarily for addressing liver diseases. The moniker “milk thistle” is inspired by the “milky white” veins…

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  • Matcha

    Botanical name: Camellia sinensis Matcha, a powdered form of green tea, is created by grinding green tea leaves and is commonly used to prepare tea. The tradition of brewing matcha tea originates from Japan, and the term “matcha” itself translates to “ground tea” in the Japanese language. Medicinal Uses:

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  • Marshmallow Root

    Botanical name: Althaea officinalis Other name: Altea, Alteia, Althaea officinalis, Althaea taurinensis, Althaeae Folium, Althaeae Radi, Althea, Althée, Guimauve, Guimauve Officinale, Gulkhairo, Herba Malvae, Mallards, Malvavisco, Marsh Maillo, Mauve Blanche, Mortification Root, Racine de Guimauve, Sweet Weed, Wymote. Derived from the marshmallow plant, marshmallow root appears as a brown, fibrous husk. The plant’s flowers, root,…

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  • Malva root

    Botanical name: Malva sylvestris Other name: wood mallow, tree mallow and high mallow Malva sylvestris L., a mallow belonging to the Malvaceae species, is commonly known as common mallow. This remarkable plant possesses antimicrobial, hepatoprotective, anti-inflammatory, and antioxidant properties, establishing itself as one of the most promising herbal medicinal species. Medicinal Uses:

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  • Kava root

    Other name: kawa, waka, lewena, yaqona, grog (Fiji), sakau (Pohnpei), ‘awa (Hawaii), ‘ava (Samoa) and wati (New Guinea). Kava Kava is a herbal remedy derived from the roots of Piper methysticum, a plant native to the Pacific Ocean islands. Its name, “intoxicating pepper,” reflects its traditional usage. Communities in Pacific islands such as Fiji and…

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  • Jasmine blossom root

    Botanical name: Jasminum officinale Other name: jasmine, jessamine, poet’s jasmine, summer jasmine, white jasmine. Jasmine, being a dicotyledonous plant, features a taproot system characterized by long and thick roots, which extends into the deeper layers of the soil. This design provides a greater surface area and enhances the efficiency of water absorption from the deeper…

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  • Horsetail root

    Botanical name: Equisetum arvense Horsetail possesses an extensive root system accompanied by rhizomes capable of generating numerous terrestrial stems, creating the impression of a colony. When encountered, horsetail typically presents several stems ascending towards the sky, resembling a towering, branchless forest that reaches almost as high as your waist. Medicinal Uses:

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  • Hops

    Botanical name: Humulus Hops refer to the cone-shaped flowers, or “inflorescence,” of the Humulus lupulus plant. This climbing perennial holds a special allure for craft brewers. Concealed within each cone are minuscule yellow pods or glands known as lupulin, serving as the wellspring of bitterness, aroma, and flavor in beer. Medicinal Uses:

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