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Botanical name: Pisum sativum Other name: green pea or garden pea Pisum sativa (pea) extract, the Latin term for garden pea, is recognized for its documented antioxidant prowess attributed to the presence of ellagic acid, beta-sitosterol, gallic acid, and quercetin. These inherent antioxidant properties play a role in mitigating factors in the skin that contribute…

Botanical name: Avena sativa L. Other name: Avena Sativa Kernel Extract Green oat extract harbors a distinctive set of antioxidants known as avenanthramides, renowned for their potential to enhance heart health. Specifically, these compounds have demonstrated the ability to improve blood flow by stimulating the production of nitric oxide, a molecule crucial for dilating blood…

Green coffee extract is derived from unroasted green coffee beans and is employed in the Swiss water process for coffee decaffeination. Widely embraced in the health and wellness community, green coffee has become one of the most popular products. The extraction process involves utilizing unroasted coffee beans primarily sourced from two plants within the Rubiaceae…

Botanical name: Pyrus Malus Other name: green apple or sour apple Extracted from the fruit of the Malus domestica plant, commonly recognized as the green apple, green apple extract serves as a natural astringent and soothing ingredient. Renowned for its ability to promote smoother and firmer skin, Green Apple is enriched with tannins, flavonoids, and…

Botanical name: Annona muricata Graviola (Annona muricata) is a petite tree indigenous to tropical regions, bearing edible fruit and boasting a traditional history of use for addressing parasite infections. Within its composition, Graviola harbors chemicals that show potential in combating cancer, bacteria, viruses, and parasites. Medicinal Uses:

Botanical name: Vitis vinifera L. Derived from the lobed, deciduous leaves of the common grape vine (Vitis vinifera), organic grape leaf extract captures the essence of this natural source. As the leaves near the end of their life cycle, they undergo a transformation, transitioning from their usual green hue to a distinctive red coloration before…

Botanical name: Vitis Vinifera Grapefruit powder is the result of dehydrating grapefruit juice, capturing its 100% authentic and accurate flavor. Rich in Vitamin C, this powder is gluten-free, devoid of any artificial additives, and holds Kosher certification. Medicinal Uses:

Botanical name: Hydrastis canadensis L. Other name: orangeroot or yellow puccoon Goldenseal harbors a compound known as berberine, which exhibits antibacterial properties demonstrated by its ability to eradicate various bacteria in test tubes, including those responsible for diarrhea. Moreover, berberine showcases efficacy against a broad spectrum of germs in test tubes, encompassing those accountable for…

Botanical name: Lycium barbarum Other name: Matrimony vine, Chinese wolfberry, Tibetan goji berry, Gou Qi Zi. Originating from Asia, Goji berries are part of the nightshade family, sharing botanical kinship with tomatoes and eggplants. These berries boast a rich history of utilization in China, where the ancient medicine book “Tractate for herbs and their properties”…